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Create your perfect Holiday menu by choosing your favorites from each category. 

Breads-MINIMUM of one 

  • Caramelized Onion Focaccia Bread
  • Dinner Rolls

Salads-minimum of two 

  • Roasted Beet Root Salad- goat cheese, arugula, toasted walnuts
  • Classic Caesar Salad- crisp romaine, creamy garlic dressing, croutons, parmesan
  • Roasted Yam & Spinach Salad- light Thai dressing (gluten free/dairy free/vegan)
  • German Potato Salad- warm potato, bacon, green onions, grainy dijon dressing 
  • Broccoli Salad- crisp grapes, dried cranberries, toasted almonds, creamy coleslaw dressing
  • Spinach Salad-red onion, candied pecans, goat cheese, strawberry champagne dressing
  • Mixed Green Salad- crisp vegetables, pumpkin seeds, house dressing


  • Mixed Seasonal Vegetables- seasoned herb butter
  • Maple Glazed Carrots
  • Cauliflower Gratin- cheddar cheese sauce
  • Roasted Root Vegetables
  • Bacon Braised Brussels Sprouts 

sides-minimum of one (or add one extra salad)

  • Roasted Potatoes- sour cream on side
  • Roasted Garlic Mashed Potatoes
  • Creamy Scalloped Potatoes
  • Basmati Rice Pilaf
  • Home-style Mac & Cheese
  • Twice Baked Potatoes- stuffed with sour cream, butter, cheddar, green onion 

EntreÈs-minimum of one

  • Roasted Turkey with Stuffing and Gravy
  • Baked Ham with Apple Cider Maple Glaze
  • Pork Tenderloin Marlsala  with Creamy Mushroom Sauce
  • Roast Baron of Beef & Gravy- horseradish cream sauce
  • Chicken Marbella-slow roasted chicken simmered white white, caper, fig, & olive sauce
  • Slow Braised Lamb Shank in Grainy Dijon Mustard Sauce
  • Baked Salmon- with lemon dill butter, or chimichurri
  • Dungenuss Crab Stuffed Sole with White Wine Cream Sauce
  • Oven Roasted Chicken- lemon rosemary 
  • Prime Rib Roast & Gravy with horseradish cream
  • Baked Chicken and Roasted Vegetable Penne Alfredo (vegetarian option available)
  • Traditional Lasagna  (vegetarian option available)

 *Coffee & Tea Service Included in price of the buffet (rentals may be needed)